Retirement Communities In New Jersey (NJ) | Springpoint Senior Living

Current Openings.

Combine your experience with ours.

You can apply for a Springpoint career right online. Please note that because of the volume of applications we receive we can only respond to the most qualified candidates.

Equal Opportunity Employer

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Main Office

800-222-0609

The Atrium at Navesink Harbor

Main Number - 732-842-3400

Sales/Marketing - 877-670-7853

Crestwood Manor

Main Number - 732-849-4900

Sales/Marketing - 877-289-9413

The Oaks at Denville

Main Number - 973-586-6000

Sales/Marketing - 800-237-3330

Meadow Lakes

Main Number - 609-448-4100

Sales/Marketing - 877-374-3365

Monroe Village

Main Number - 732-521-6400

Sales/Marketing - 877-590-8364

Stonebridge at Montgomery

Main Number - 609-683-8355

Sales/Marketing - 877-640-5532

Winchester Gardens

Main Number - 973-762-5050

Sales/Marketing - 877-261-2024

Affordable Housing

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Careers

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Springpoint Senior Living Foundation

Call 888-990-2919 or Click here to contact the foundation

Springpoint at Home

844-724-1777

Monroe Village - Monroe Township, NJ

MDS Coordinator

Responsible for planning and facilitating Care Plan meetings, responsible for entering information into MDS program and transmitting information to DHSS, responsible for accuracy of MDS information and communicating Care Plan information to Nursing staff, staff education/in-services as it relates to the MDS.

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Unit Secretary

Responsible for nursing staff schedules, daily assignments, ordering and keeping inventory of supplies dealing with vendors, payroll, organizing unit paperwork , processing payment vouchers and assisting the Director of Nursing, Charge Nurse and Administrator, etc.

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Waiters/Waitresses

Responsible for assisting residents in the Dining Room, Taking orders, providing meals for residents and their guests. All duties to be performed in accordance with the current federal, state, and local standards.

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Fitness Trainer/Instructor PT

Welcome, greet and provide assistance in fitness center to residents or staff. Under the direction of the Fitness & Aquatic Coordinator, develop, organize and direct the ongoing operations of the fitness center & programming. Train, teach and/or instruct residents how to properly use/operate a variety of fitness equipment, individually or in a group exercise class. Inspect the fitness center, equipment and pool area prior to use to ensure safety and compliance with regulations.

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CNA

Responsible for assisting residents with daily living activities, including but not limited to the following: bathing, oral hygiene, dressing, eating, etc. All duties to be performed in accordance with the current federal, state and local standards and company policy.

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Housekeeper

Responsible for routine cleaning of Independent Living Areas, Assisted Living areas, Health Care Center and common areas (sweep, mop, dust, vacuum, etc.). Cleaning of all medical areas of community must follow state regulations for Long Term Care and Assisted Living. 

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Sous Chef

Responsible for creation of menus, food preparation, sanitation, order food and supplies and training and supervising Kitchen staff. All duties to be performed in accordance with the current federal, state and local standards.

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RN Charge Nurse

Responsible for supervising the staff on a daily basis for passing medications and giving treatments for residents in accordance with the current federal, state, and local standards. Coordinating shift duties, supervises Nursing & C.N.A. staff, interacts with residents, families, other departments, vendors, etc.

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Lifeguard

Responsible for the supervision of all aquatic amenities. Maintains constant surveillance of the aquatic facility. Acts immediately and appropriately to secure safety of patrons in the event of an emergency. Presents professional appearance and attitude at all times and maintains a high standard of customer service. Complete all assignments during shift which may include water testing procedures, cleaning pool deck and maintaining equipment.  

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Dietary Aide/Tray-Line

Responsible for daily operations of trayline services, must prepare trays accurately according to resident preferences and dietary needs to provide superior resident care in accordance with the current federal, state and local standards and Springpoint Senior Living policies and procedures.

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Cook

Responsible for assisting with the creation of menus, food preparation, sanitation.  All duties to be performed in accordance with the current federal, state, and local standards.

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Certified Home Health Aide

Responsible for assisting residents with daily living activities, including but not limited to the following: bathing, oral hygiene, dressing, eating, etc. All duties to be performed in accordance with the current federal, state, and local standards and company policy. 

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Utility Worker

Responsible for cleaning kitchen, taking out trash, cleaning dishes, pots and pans, deliveries throughout the facility, assisting in other areas of kitchen as necessary. All duties to be performed in accordance with the current federal, state, and local standards.

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Hostess/Catering

Responsible for seating residents in the Dining Room, directing waitstaff, recording guests, taking phone orders for meal delivery, set up and serve for special functions. All duties to be performed in accordance with the current federal, state, and local standards.

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Assistant Director of Dining Services

Responsible/Accountable for day to day operation of the Monroe Village Main & Café Kitchens including but not limited to food purchasing, menu maintenance, adherence to recipes, MV and Springpoint Senior Living policies, procedures and budgets, sanitation and State, Federal and local regulatory requirements;  supervision including hiring, timely completion of performance appraisals, timely disciplinary actions, in-service education of Kitchen Staff kitchen, benchmark performance in resident and employee satisfaction.  Acts as Department Director in absence of Director.

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